As Hong Kong grapples with runaway inflation and a still-raging pandemic, charities, food banks, NGOs and businesses have entered the fray to help the needy. In the second of a three-part series, Denise Tsang and Fiona Sun look at the raft of well-intentioned efforts.As early as 8am on a Monday, a queue of elderly people have started forming outside Chung Kee Congee restaurant in Hong Kong’s bustling Causeway Bay shopping hub.Among the first to arrive were Lam and her husband, both 67 and…

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